In 100 g (Grams) of Brussels sprouts, frozen, cooked, boiled, drained, without salt there is 0.218 g of Arginine. Change amount

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Arginine

Arginine is a nutrient present in many other foods. The below table lists foods high in Arginine other than Brussels sprouts, frozen, cooked, boiled, drained, without salt.

Seeds, sesame flour, low-fat	7.436 g	7.44%
Seeds, cottonseed flour, low fat (glandless)	6.732 g	6.73%
Soy protein isolate, potassium type	6.67 g	6.67%
Soy protein isolate	6.67 g	6.67%
Seeds, cottonseed meal, partially defatted (glandless)	6.633 g	6.63%
Gelatins, dry powder, unsweetened	6.616 g	6.62%
Peanut flour, defatted	6.243 g	6.24%
Seeds, sesame flour, partially defatted	5.979 g	5.98%
Seeds, cottonseed flour, partially defatted (glandless)	5.533 g	5.53%
Seeds, pumpkin and squash seed kernels, dried	5.353 g	5.35%
Seeds, pumpkin and squash seed kernels, roasted, without salt	5.284 g	5.28%
Seeds, pumpkin and squash seed kernels, roasted, with salt added	5.284 g	5.28%
Seeds, sunflower seed flour, partially defatted	5.069 g	5.07%
Mollusks, whelk, unspecified, cooked, moist heat	4.936 g	4.94%
Seeds, watermelon seed kernels, dried	4.897 g	4.90%
Egg, white, dried, stabilized, glucose reduced	4.888 g	4.89%
Nuts, butternuts, dried	4.862 g	4.86%
Snacks, pork skins, plain	4.841 g	4.84%
Egg, white, dried, powder, stabilized, glucose reduced	4.812 g	4.81%
Gelatin desserts, dry mix, reduced calorie, with aspartame, added phosphorus, potassium, sodium, vitamin C	4.784 g	4.78%

Brussels sprouts, frozen, cooked, boiled, drained, without salt

Brussels sprouts, frozen, cooked, boiled, drained, without salt is a type of Vegetables and Vegetable Products. The most significant nutrients in Brussels sprouts, frozen, cooked, boiled, drained, without salt are listed below.

Water	86.74 g	86.74%
Energy (calorie)	42 kcal
Energy (joule)	175 kJ
Protein	3.64 g	3.64%
Total lipid (fat)	0.39 g	0.39%
Ash	0.91 g	0.91%
Carbohydrate, by difference	8.32 g	8.32%
Fiber, total dietary	4.1 g	4.1%
Sugars, total	2.08 g	2.08%
Calcium, Ca	26 mg	0.03%
Iron, Fe	0.48 mg
Magnesium, Mg	18 mg	0.02%
Phosphorus, P	56 mg	0.06%
Potassium, K	290 mg	0.29%
Sodium, Na	15 mg	0.02%
Zinc, Zn	0.24 mg
Copper, Cu	0.034 mg
Manganese, Mn	0.206 mg
Selenium, Se	0.6 µg
Vitamin C, total ascorbic acid	45.7 mg	0.05%

Nutrients in Brussels sprouts, frozen, cooked, boiled, drained, without salt